Showing posts with label lunch. Show all posts
Showing posts with label lunch. Show all posts

Monday, January 30, 2012

Homage to Halal



When you think of food in NY, what comes to mind? Bagels and cream cheese with lox? Junior cheesecake? One of the hidden jewels of the city lies in the vast web of halal food carts embedded in the streetcorners, their gas engines spewing out carbon monoxide and at the same time the delicious aroma of barbecued meat. What do you get when you put yellow rice, some meat, spices, veggies, white sauce, and hot sauce all together? Chicken/Lamb over rice!!
The experience: 
Open up your white plastic takeout box. Close your eyes and smell. Take the plastic fork and jab at a piece of lamb. Open your mouth and try it. Chew the crisp rind of the meat, and savor the flavoring that enhances with every bite. Pick up a forkful of yellow rice. Put it in your mouth and chew carefully, tasting the earthiness of the turmeric. Also, have a bite of the simple salad: shredded iceberg lettuce with a few slices of tomato, smothered with white sauce. Repeat the above process until there is nothing left. The food they offer is not expensive, yet honestly satisfying, without any pretension.

I haven't yet been to the "Great" 6th Avenue and 53St food cart yet, but from what I have tasted at different food carts throughout town, they all taste wonderful. And the hot sauce is really hot, but not enough for someone like me, a fire eater. 
Not going to give away the recipes!
They also have GYROS!!!!
Next time you try some when you come to New York!! $3-6 to pay for 30 minutes of foodie heaven. 

Tuesday, July 12, 2011

Pasta-The Three Fired Chefs Bread Pizza-Brunch

This morning, the refrigerator was almost empty. There were no leftovers or any traditional sandwich fillings, so I decided to make my own version of a dish they ate in the Korean drama Pasta (see at dramafever.com!)

Cookievision'sBread Pizza
Serves 4 
Total time needed: usually 1ess than 15 minutes. Varies with amount of people you want to serve.
Ingredients  
1. 8 slices of bread
2. A jar of pasta sauce
3. Shredded or chopped up sharp cheddar cheese (or any type you like or have)
Directions
1. Spread generous amount of pasta sauce on bread (I usually use 1 tbsp)
2. Add cheddar cheese bits on top, just like pizza. If you are cooking for someone you <3 then you could make cute designs. Have fun!  ;-)
3. Now here, you could either
         a) microwave it for 3 minutes (to make it hot and melt the cheese)  ----Like in the movie version
         OR for a crispier version:
         b)get out your skillet/fry pan (ply pan in korenglish :-) ) and add 1 regular spoon of vegetable oil, heat
         for around 10 seconds, and add your tomato and cheddar bread, and toast until the cheese melts or
         until you are too hungry to wait :-)

ENJOY!!

-Rokujo of Cookievision